Hand Saw Blade for Meat: 16 inch, 19 inch, 22 inch, 23 inch, 25 inch
Bone-cutting Band Saw Blade:
Using SKS51, and after special heat treatment and perfect milling, the tooth will not lead to meat scraps in the cutting process.The tooth hardness and the basic durability are both maximized.The world-class technique of precious milling and UHF tooth quenching are employed.
Suitable for use in processing plants of meat, fish, poultry, and the cutting of frozen fresh meat in supermarkets, restaurants, etc.
16mm x 0.40mm x 4TP
3/4 x 0.25 x 4TP
16mm x 0.5mm x 4TP
19mm x 0.63mm x 4TP
5/8 x 0.2 x 4TP
1/2 x 0.25 x 3TP
5/8 x 0.22 x 3TP
13mm x 0.63mm x 3TP
16mm x 0.55mm x 3TP
1 x 0.25 x 3TP
3/4 x 0.22 x 4TP
25mm x 0.63mm x 3TP
19mm x 0.55mm x 4TP
1 x 0.25 x 4TP
3/4 x 0.20 x 3TP
25mm x 0.55mm x 4TP
19mm x 0.5mm x 3TP
Half-cutting Band Saw Blade: Suitable for slaughter house and meat packing operations.
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